The influence of substituents on gelation and stacking order of oligoaramid – based supramolecular networks
Drechsler, SusanneDepartment of Chemistry - University of Fribourg - Chemin du Musée 9 - CH-1700 Fribourg - Switzerland
Balog, SandorAdolphe Merkle Institute - University of Fribourg - Chemin des Verdiers 4 - CH-1700 Fribourg - Switzerland
Kilbinger, Andreas F. M.Department of Chemistry - University of Fribourg - Chemin du Musée 9 - CH-1700 Fribourg - Switzerland
Casalini, TommasoInstitute for Chemical and Bioengineering - Department of Chemistry and Applied Biosciences - ETH Zurich - 8093 Zurich - Switzerland
18.09.2019
Published in:
Soft Matter. - 2019, vol. 15, no. 36, p. 7250–7261
English
Self-assembly has proven to be a powerful tool for functional, smart materials such as hydrogels derived from low molecular weight compounds. However, the targeted design of functional gelators remains difficult. Here, we present a set of four Y-shaped aromatic amide tetramers with varying functionalities able to undergo different non- covalent interactions. These compounds were explored towards their self-assembly behavior and hydrogel formation by experimental methods such as UV-vis spectroscopy, rheology, small angle X-ray scattering (SAXS), scanning/transmission electron, and atomic force microscopy. Additionally, we investigated the main mechanisms behind oligomer aggregation and the structure of the resulting supramolecular chains through full atomistic molecular dynamics simulations.