Adverse effects of plant food supplements and botanical preparations: a systematic review with critical evaluation of causality
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Di Lorenzo, Chiara
Dipartimento di Scienze Farmacologiche e Biomolecolari; Università degli Studi di Milano; via Balzaretti 9 20133 Milano Italy
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Ceschi, Alessandro
Department of Clinical Pharmacology and Toxicology; University Hospital Zurich; Zurich Switzerland
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Kupferschmidt, Hugo
Swiss Toxicological Information Centre (STIC); Associated Institute of the University of Zurich; Zurich Switzerland
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Lüde, Saskia
Swiss Toxicological Information Centre (STIC); Associated Institute of the University of Zurich; Zurich Switzerland
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De Souza Nascimento, Elizabeth
Universidad de São Paulo; São Paulo Brasil
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Dos Santos, Ariana
Dipartimento di Scienze Farmacologiche e Biomolecolari; Università degli Studi di Milano; via Balzaretti 9 20133 Milano Italy
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Colombo, Francesca
Dipartimento di Scienze Farmacologiche e Biomolecolari; Università degli Studi di Milano; via Balzaretti 9 20133 Milano Italy
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Frigerio, Gianfranco
Dipartimento di Scienze Farmacologiche e Biomolecolari; Università degli Studi di Milano; via Balzaretti 9 20133 Milano Italy
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Nørby, Karin
National Food Institute; Technical University of Denmark; Søborg Denmark
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Plumb, Jenny
Institute of Food Research; Norwich UK
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Finglas, Paul
Institute of Food Research; Norwich UK
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Restani, Patrizia
Dipartimento di Scienze Farmacologiche e Biomolecolari; Università degli Studi di Milano; via Balzaretti 9 20133 Milano Italy
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Published in:
- British Journal of Clinical Pharmacology. - Wiley. - 2015, vol. 79, no. 4, p. 578-592
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Language
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Open access status
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bronze
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Identifiers
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Persistent URL
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https://folia.unifr.ch/global/documents/255600
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