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Nutrition in Adult Cardiac Surgery: Preoperative Evaluation, Management in the Postoperative Period, and Clinical Implications for Outcomes.
Journal article

Nutrition in Adult Cardiac Surgery: Preoperative Evaluation, Management in the Postoperative Period, and Clinical Implications for Outcomes.

  • Lopez-Delgado JC Intensive Care Department, Hospital Universitari de Bellvitge, L'Hospitalet de Llobregat, Barcelona, Spain; Biomedical Investigation Institute of Bellvitge, L'Hospitalet de Llobregat, Barcelona, Spain. Electronic address: juancarloslopezde@hotmail.com.
  • Muñoz-Del Rio G Intensive Care Department, Hospital Universitari de Bellvitge, L'Hospitalet de Llobregat, Barcelona, Spain.
  • Flordelís-Lasierra JL Hospital Universitario Severo Ochoa, Avda, Leganés, Madrid, Spain.
  • Putzu A Department of Anesthesiology, Pharmacology and Intensive Care Medicine, Division of Anesthesiology, Geneva University Hospitals, Geneva, Switzerland.
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  • 2019-05-19
Published in:
  • Journal of cardiothoracic and vascular anesthesia. - 2019
Enhanced Recovery After Surgery
cardiac surgery
malnutrition
nutrition risk assessment
nutritional support
perioperative medicine
postoperative nutritional management
prehabilitation
Cardiac Surgical Procedures
Critical Illness
Humans
Malnutrition
Nutritional Status
Nutritional Support
Perioperative Care
English The perioperative nutritional status of patients undergoing cardiac surgery influences outcomes; therefore nutritional support is essential for these patients. Owing to the lack of solid evidence, no protocols have been established for the nutritional management of this specific population, and most of the recommendations are based on other critically ill populations. In this review of the main studies performed in this population, the importance of preoperative evaluation of nutritional status, the management of nutritional support immediately after cardiac surgery, the influence of nutrition on outcomes, and the importance of nutrition after hospital discharge are discussed. In addition, the possible influence of glycemic control and pharmaconutrition in the outcomes of these patients are described briefly.
Language
  • English
Open access status
closed
Identifiers
Persistent URL
https://folia.unifr.ch/global/documents/137914
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