<oai_dc:dc xmlns:dc="http://purl.org/dc/elements/1.1/" xmlns:oai_dc="http://www.openarchives.org/OAI/2.0/oai_dc/" xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance" xsi:schemaLocation="http://www.openarchives.org/OAI/2.0/oai_dc/ http://www.openarchives.org/OAI/2.0/oai_dc.xsd">
  <dc:creator>Monnard, Cathriona R.</dc:creator>
  <dc:creator>Grasser, Erik Konrad</dc:creator>
  <dc:date>2019-10-21</dc:date>
  <dc:description xmlns:ns0="xml" ns0:lang="en">Little is known about whether mild aberrations in glucose metabolism, which are seen  in overweight/obese subjects (OW/OB) without impaired glucose tolerance, affect  regulator control elements for blood pressure homeostasis. Methods Hence, we  measured in age-matched male subjects with normal weight (n = 16; BMI = 22.4 kg  m−2) and OW/OB (n = 11; BMI = 28.6 kg m−2) continuous beat-to-beat blood  pressure, heart rate, stroke volume, myocardial contractility and baroreflex sensitivity  during a 30 min baseline and for 120 min after the ingestion of 75 g glucose dissolved  in 300 mL tap water (OGTT). Blood samples for the assessment of plasma glucose  and insulin were collected at baseline and every 30 min after the drink and  homeostatic model assessment of insulin resistance (HOMA-IR) was calculated.  Results At baseline, glucose (5.3 ± 0.4 SD vs 5.0 ± 0.4 mmol L−1; p = 0.01), insulin  (7.4 ± 0.4 vs 3.7 ± 2.7 mU L−1; p = 0.02) and HOMA-IR (1.8 ± 1.3 vs 0.8 ± 0.6; p = 0.01)  were significantly higher in subjects with OW/OB, but none classified as having  impaired glucose tolerance (plasma glucose levels  7.8 mmol L−1 at 120 min post- OGTT) or hypertension (all  130/80 mmHg at baseline). In response to the glucose  drink, and in comparison to subjects with normal weight, we observed in subjects with  OW/OB a trend towards increased plasma insulin levels (+7445 ± 4858 vs. +4968 ±  1924 mU h L−1; p = 0.08), which was not seen for blood glucose (p = 0.59). Moreover,  subjects with OW/OB showed impaired peripheral vasodilation, diminished heart rate  and myocardial contractility responses but increased peripheral pulse pressure (all p   0.05). Conclusions Young male subjects with OW/OB, but without glucose intolerance  or hypertension, showed attenuated peripheral vasodilation and diminished cardiac  responses to a glucose drink.</dc:description>
  <dc:format>application/pdf</dc:format>
  <dc:identifier>https://folia.unifr.ch/global/documents/308328</dc:identifier>
  <dc:identifier>https://folia.unifr.ch/documents/308328/files/gas_crg.pdf</dc:identifier>
  <dc:language>eng</dc:language>
  <dc:relation>info:eu-repo/semantics/altIdentifier/doi/10.1007/s00394-019-02120-3</dc:relation>
  <dc:rights>info:eu-repo/semantics/openAccess</dc:rights>
  <dc:rights>License undefined</dc:rights>
  <dc:source>European Journal of Nutrition. - 2020, vol. 59, no. 6, p. 2747-2757</dc:source>
  <dc:subject>info:eu-repo/classification/udc/613.2</dc:subject>
  <dc:title xmlns:ns1="xml" ns1:lang="en">Cardiovascular responses to a glucose drink in young male individuals with overweight/obesity and mild alterations in glucose metabolism, but without impaired glucose tolerance</dc:title>
  <dc:type>http://purl.org/coar/resource_type/c_6501</dc:type>
</oai_dc:dc>
