<oai_dc:dc xmlns:dc="http://purl.org/dc/elements/1.1/" xmlns:oai_dc="http://www.openarchives.org/OAI/2.0/oai_dc/" xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance" xsi:schemaLocation="http://www.openarchives.org/OAI/2.0/oai_dc/ http://www.openarchives.org/OAI/2.0/oai_dc.xsd">
  <dc:creator>Zaffalon, Pierre-Léonard</dc:creator>
  <dc:creator>D'Anna, Vincenza</dc:creator>
  <dc:creator>Hagemann, Hans</dc:creator>
  <dc:creator>Zumbuehl, Andreas</dc:creator>
  <dc:date>2013-04-30</dc:date>
  <dc:description xmlns:ns0="xml" ns0:lang="en">The melting behavior, the solubility, and the influence of hydrogen bonds were analyzed for a series of single- and double-tailed surfactant alcohols. Various effects such as the presence of free amides or the intermolecular spacing were found to be important factors for increasing or decreasing the melting temperature of a surfactant. Furthermore, we present a model for the packing of diamido-lipids and study the temperature-dependence of the IR signals.</dc:description>
  <dc:format>application/pdf</dc:format>
  <dc:identifier>https://folia.unifr.ch/global/documents/302904</dc:identifier>
  <dc:identifier>https://folia.unifr.ch/documents/302904/files/zum_ssa.pdf</dc:identifier>
  <dc:identifier>https://folia.unifr.ch/documents/302904/files/zum_ssa_sm.pdf</dc:identifier>
  <dc:language>eng</dc:language>
  <dc:relation>info:eu-repo/semantics/altIdentifier/doi/10.1039/C3RA40704G</dc:relation>
  <dc:rights>info:eu-repo/semantics/openAccess</dc:rights>
  <dc:rights>License undefined</dc:rights>
  <dc:source>RSC Advances. - 2013, vol. 3, no. 20, p. 7237–7244</dc:source>
  <dc:subject>info:eu-repo/classification/udc/54</dc:subject>
  <dc:title xmlns:ns1="xml" ns1:lang="en">Study of surfactant alcohols with various chemical moieties at the hydrophilic–hydrophobic interface</dc:title>
  <dc:type>http://purl.org/coar/resource_type/c_6501</dc:type>
</oai_dc:dc>